Marionberry Basil Fizz
Ingredients
Marionberry Simple Syrup
1 cup Marionberries– fresh
1/2 cup granulated sugar
1/2 cup water
Marionberry Basil Fizz
2-3 fresh Marionberries
3 leaves fresh basil
2 tbsp blackberry simple syrup
club soda
lemon lime soda
Instructions
In a small saucepan, stir together Marionberries, sugar, and water. Bring the mixture to a gentle boil. Mash the berries. Allow the mixture to boil for 5 minutes. Remove from heat and cool to room temperature. Strain the mixture through a fine mesh sieve. Transfer the syrup to an airtight container and store in the refrigerator until ready to use.
Muddle Marionberries and basil together in the bottom of a glass. Add Marionberry simple syrup. Fill glass with ice. Top with equal parts club soda and lemon-lime soda till glass is full.