Ingredients

• 14 ounces thinly sliced savoy cabbage

• ½ small red onion, petite diced

• ½ cup freshly chopped cilantro

• ⅓ cup olive oil

• ¼ cup lime juice

• 2 teaspoons honey

• ½ teaspoon ground cumin

• ¼ teaspoon garlic powder

• Salt

• fresh cracked pepper

INSTRUCTIONS

1. Add cabbage, onion, and cilantro to a large bowl. large bowl.

2. In a measuring cup, combine olive oil, lime juice, honey, cumin, garlic powder and a couple pinches of salt and pepper. Mix until well combined.

3. Pour dressing over slaw.

4. Mix until well combined and enjoy!