Ingredients

• 3 cups cranberries fresh or frozen

• 1-2 Asian pears cut into 1-cm cubes

• 1 ½ cups sugar

• 2 tsp lemon zest

Instructions

• Place all of the ingredients into a glass, microwave-safe bowl. Then cover with plastic wrap and microwave on high for 4 minutes. Then stir, and microwave for 4 minutes longer.

• Be careful when removing it from the microwave – it’ll be hot! Then place this in your desired bowl, and allow it to fully cool to room temperature. It will thicken in consistency once it’s cooled.